Boondi – Fried Chickpea Snack

Product Details

Looking for a taste of tradition? Look no further than Nomad Spice Co. Boondi.

Boondi is a teardrop sized Indian snack made from fried chickpea flour.

These small, fried droplets offer a satisfying crunch with every bite. Whether enjoyed by itself or used as a topping for salads, raita or chaats, Nomad’s Indian Boondi is a versatile and flavorful addition to your snack collection.

Experience the traditional quality and taste with this classic and beloved snack.

To ensure maximum freshness, we recommend storing your Boondi in a cool, dry place.

Uses

• Boondi is popularly used to prepare raita in North India.
• It is eaten as a side dish with pulao or any other meal.
• Use to make Boondi Laddu – fried boondi dipped in sugar syrup and compacted into a ball, garnished with nuts and raisins

Superior Quality & Simple Ingredients

Packed in Resealable Natural Kraft Bags