Nomad Spice Co. Guajillo Chile Powder is a convenient way to get the guajillo pepper flavor of authentic Mexican cooking. With a fruitier flavor than many other peppers of its kind, this variety adds a tangy, berry-like punch to its spicy repertoire.
Traditionally used in Mexican and Southwestern Cuisines, Guajillo Chili Powder is perfect for moles, sauces, stews, soups, salsa or Tex-Mex chili.
Our Guajillo Chili Powder is one of the most popular chilies in Mexican cuisine. The Guajillo is celebrated for its complex flavor; Â tangy, smoky, and spicy.
Add Guajillo Chile Powder to sauces, salsa, tacos, moles, and more.
Fine textured powder, US #40 screen
Red-orange to brown
Ranges from 1,000 to 7,000 on the Scoville Heat Scale
- Use in sauces, salsas, soups, beans and chili
- Add to marinades for spice and heat
- Traditionally used in Mexican and Southwestern Cuisines, use this product for mole sauces
Superior Quality & Simple Ingredients
Packed in Resealable Natural Kraft Bags
| Size | 1 oz, 2 oz |
|---|---|
| Scoville Heat Range | Ranges from 1,000 to 7,000 on the Scoville Heat Scale |
| Ingredients | Dried guajillo chiles. |
| Qualities | Gluten Free, non-GMO, Kosher Parve |
| Preparation | Ready to Use |
| Storage | Store in a cool, dry place |
| Cuisine | Mexican, Cajun, Caribbean, Latin American, Southwestern American |
| Country of Origin | Peru |
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